1002.小蟹居(第 1/4 页)

    小蟹居的蟹黄面不愧是常年排在杭州前三的蟹黄面。

    鸡蛋面非常有劲道，应该是过了最少2次冰水，在面熟透之后，把面条放入冰水，彻底冷却，面的结构就会发生变化，松散的面条就会变得弹牙且劲道。

    蟹肉蒸煮的时间刚刚好，肉质很q弹，鲜甜可口，虽然有一点腥味，但是在加入了姜末蒜末葱花后，这一点腥味几乎可以忽略不计。

    秃黄油鲜香醇厚，由于烹煮的途中加入了黄酒和料酒，所以吃起来有一点澹澹的酒香，而且不会太干，不会出现卡喉咙的感觉。

    面不多，很快李潇就按下服务铃，让小姐姐再送了一份过来。

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    两人携手离开了小蟹居。

    姜映雪依着李潇的肩膀继续在湖滨北路上继续游览起来，既然这里是南塘老街遗址，来都来了就顺便逛逛吧。

    南塘老街遗，距今已有800，以前是杭州城一条非常繁华的街道，由于靠近紫金河，船运也非常发达。

    虽然此时的南塘老街只剩下一小节遗址，但是从残余下来可以通行4辆马车同时行走的青石板路，就可以看出，这条南塘老街以往的风采。

    就在李潇和姜映雪在码头的遗址上自拍的时候，一声急促的呼喊从远处传来。

    “抢劫，抢劫，有人抢劫啊！

    ”

    呼喊的是一个女人，随着呼喊，一声轰鸣的摩托车声从附近响起。

    抢劫？

    准备自拍的两人对视一眼。

    李潇立刻向前跑了一步，但是随后似乎想交代什么，又退了回来。

    还没等他开口，姜映雪就匆匆忙忙说道“注意安全，追不到就算了。”

    “好。”李潇露出一个灿烂的笑容。

    看着李潇像一匹脱缰的野马向着前面跑去，姜映雪有些无奈地摇了摇头。

    她倒是开始有些明白，李潇到底是一个什么人了。

    冲动，热心，善良，固执。

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